Amount of Potassium, K in Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt there is 264 mg of Potassium, K. Change amount

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Potassium, K

Potassium, K is a nutrient present in many other foods. The below table lists foods high in Potassium, K other than Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt.

Leavening agents, cream of tartar 16500 mg 16.5%
Leavening agents, baking powder, low-sodium 10100 mg 10.1%
Parsley, freeze-dried 6300 mg 6.3%
Beverages, tea, instant, decaffeinated, unsweetened 6040 mg 6.04%
Beverages, tea, instant, unsweetened, powder 6040 mg 6.04%
Spices, chervil, dried 4740 mg 4.74%
Spices, coriander leaf, dried 4466 mg 4.47%
Beverages, coffee, instant, regular, half the caffeine 3535 mg 3.54%
Beverages, coffee, instant, regular, powder 3535 mg 3.54%
Beverages, coffee, instant, decaffeinated, powder 3501 mg 3.50%
Radishes, oriental, dried 3494 mg 3.49%
Beverages, tea, instant, lemon, unsweetened 3453 mg 3.45%
Tomatoes, sun-dried 3427 mg 3.43%
Beverages, coffee, instant, with chicory 3395 mg 3.40%
Spices, dill weed, dried 3308 mg 3.31%
Peppers, sweet, red, freeze-dried 3170 mg 3.17%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 3132 mg 3.13%
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein 3098 mg 3.10%
Spices, tarragon, dried 3020 mg 3.02%
Chives, freeze-dried 2960 mg 2.96%
Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt

Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt are listed below.

Water 86.5 g 86.5%
Energy (calorie) 45 kcal
Energy (joule) 188 kJ
Protein 3.11 g 3.11%
Total lipid (fat) 0.5 g 0.5%
Ash 0.71 g 0.71%
Carbohydrate, by difference 9.18 g 9.18%
Fiber, total dietary 4.6 g 4.6%
Sugars, total 0.84 g 0.84%
Calcium, Ca 21 mg 0.02%
Iron, Fe 0.56 mg
Magnesium, Mg 31 mg 0.03%
Phosphorus, P 61 mg 0.06%
Potassium, K 264 mg 0.26%
Sodium, Na 289 mg 0.29%
Zinc, Zn 0.36 mg
Copper, Cu 0.061 mg
Manganese, Mn 0.273 mg
Selenium, Se 0.2 µg
Vitamin C, total ascorbic acid 5 mg

Nutrients in Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt